Reading the room…

Arturo Fuente

Añejo No. 50

Dec 5, 2024
7.3

Identity

CompanyA. Fuente & Company
BrandArturo Fuente
LineAñejo
FactoryTabacalera A. Fuente

Specifications

Shape
Category
Vitola
Custom
Length
Ring Gauge
Strength
Color

Tobacco

Origin
Wrapper
Binder
Filler

Other

MSRP $15

Flavor Profile

An evolving journey of sweet molasses, oak, and cinnamon, transitioning to baking spices and rich bread notes.

Flavor Profile Last Updated
Apr 15, 2026 at 12:00 AM

Wrapper Scent

A deep chocolate scent envelops the cigar before lighting.

Dark Chocolate

Foot Scent

Foot scent features earthy notes paired with strong chocolate.

Earth

Cold Draw

Cold draw reveals a sweet honey note.

Honey

First Third

Subtle oak and cinnamon complemented by sweet molasses.

Oak Wood

Cinnamon

Sweet Molasses

Second Third

Baking spices and cinnamon enhance the profile with a touch of bread.

Baking Spices

Cinnamon

Bread

1 Reviews

Dec 5, 2024 Review
7.3

OverviewA rich and subtly evolving cigar with sweet molasses, oak, and cinnamon flavors, deepening into baking spices and bread notes as it progresses.
Paid$25
AcquiredDec 5, 2024
CutV-Cut
SmokedDec 5, 2024
Start Time2:03 PM EST
End Time4:48 PM EST
Duration2h 45m
DrinksCoke Zero, Arnold Palmer (Alcoholic)
FoodMilk Chocolate
LocationBlend Cigar Lounge
AddressIndianapolis

Profile

  • Wrapper: Rich chocolate aroma with subtle earthiness.
  • Cold Draw: Sweet, with honey notes.
  • First Third: Subtle oak and cinnamon flavors with sweet molasses.
  • Second Third: Baking spices and a re-emergence of cinnamon.
  • Midpoint: Flavors deepen, introducing bread notes on the back of the tongue.

General Notes

  • Wrapper a rich
  • deep chocolate smell
  • Smelling the foot has a slight earth-like odor
  • but the chocolate is strong
  • The cigar is firm when squeezed
  • Cold draw is sweet
  • tastes of honey
  • Sweet molasses initially
  • first third is subtle oak and cinnamon
  • flavor profile is subtle in the first third
  • a little into the second third and am getting some baking spice
  • a little cinnamon re-emerges
  • half-way into this cigar and the depth of the cigar is creeping in… first touching the tip of my tongue
  • getting notes of bread on the back of my tongue